Roman style pizza by the slice that goes through a meticulous fermentation process and fresh authentic pasta dishes of restaurant quality.
Margherita
Smoked Salmon and Marscapone
Zucchini and Goats Cheese
Alla Norma
Porchetta
Funghi
Penne All’Amatriciana
Nonna’s Lasagna
Ricotta Ravioli
Tortellini alla Panna